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Hi, I'm Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes - giant versions of foods, gross stuff like brains, movie characters and some of my favourite things! Basically I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
To make my HATCHIMAL CAKE I started with my two cake favourites, Ultimate Chocolate and Ultimate Vanilla, filled them with Italian Meringue Buttercream, and finished with fun, furry fondant, and a paint-splattered shell, making it as cute as its real-life inspiration.
Got an idea for a cake? I'd love to hear it - subscribe & comment below!
Facebook - https://www.facebook.com/HowToCakeItWithYolanda
Twitter - https://twitter.com/yolanda_gampp
Instagram - http://instagram.com/yolanda_gampp
Pinterest - https://www.pinterest.com/yolanda_gampp
BAKE LIKE YO - VIDEO TUTORIALS:
My HATCHIMAL CAKE Recipe - http://bit.ly/HatchimalRECIPE
Get Inspired By My EASTER PLAYLIST - http://bit.ly/EasterCakeVideos
Learn ALL my Basic Recipes for this CAKE Here - http://bit.ly/RecipeBoxVids
Make my WINTER HAT CAKE Here - http://bit.ly/WinterHatCake
Make my SOCIAL MEDIA ICON CAKES Here - http://bit.ly/SocialMediaCakes
KEY SUPPLIES FOR THIS CAKE:
The How To Cake It SHOP Is Full Of My FAVE TOOLS - http://bit.ly/YoBakingTools
GET Your Very Own SIR SQUEEZE-A- LOT & Fun-elle Combo Here - http://bit.ly/SirSqueezeFunBundle
LOVE Our Cake Tees? Join Our CAKE TEE CLUB! http://bit.ly/YosCakeTeeClub
My Exclusive BUNDLES Are Filled With LOTS Of Amazing Tools & Materials You’ll Need For Baking & Gifting - http://bit.ly/HowToCakeItShop
SPRINKLE Your Cakes With A New Bottle Of Custom Sprinkles EVERY MONTH - http://bit.ly/SprinkleServiceMembership
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen email@example.com
Cinematographer: Jeremy Kohm http://jeremykohm.com
Producers: Jocelyn Mercer & Connie Contardi http://www.cjmercon.com
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